Gran Torelló Grans Anyades Brut Nature 2014
77,75€Enviament: 11,25€ – Enviament gratuït a partir de 85,00€
A corpinnat with great expression of maturity and complexity.
Grape Varieties
57% Xarel·lo, 25% Macabeu and 18% Parellada, from our vines in Can Martí
Production
The bunches arrive whole at the cellar and, before passing all the grapes over the selection table, a separate soft pressing is done of each variety. We use the Inertys technology in our presses which protects the juice from oxidation during the pressing phase. In winter we do the assemblage of the different varieties, the bottling and afterwards the second fermentation in the bottle that takes place with natural cork.
Ageing
More than 120 months on the lees. Every year we do the poignettage (agitation of the bottle), which makes that the yeasts mix again with the wine. Due to that, the sparkling wine is being enriched in aromas and flavors. Manual clarification in pupitres. Disgorging without sugar addition.
Presentation
75cl | Magnum
Alcoholic degree
12º
Luís Gutiérrez – Robert Parker – The Wine Advocate – Tasting note
The 2014 Gran Torelló Brut Nature “Grandes Añadas” was produced with 57% Xarel.lo, 25% Macabeo and 18% Parellada from their estate. It aged in bottle with lees and is closed with a cork stopper. It’s toasty and yeasty with notes of freshly baked brioche with a Mediterranean core of aromatic herbs and flowers. It’s aging slowly and gaining complexity. The bubbles are abundant but small and integrated, and the finish is long and dry, with a bitter twist. 3,080 bottles and 359 magnums produced. It was disgorged in October 2024, 10 years after the harvest. Link to the Luis Gutiérrez tasting note published in Robert Parker – The Wine Advocate.
Awards
- Robert Parker – The Wine Advocate: 95 points.
- Guía Peñín 2026: 94 points.
