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Extra virgin olive oil

On Can Martí estate we have planted 439 centennary olive trees – typically Mediterranean crops, along with the vineyard – that have remained in our property since time immemorial. Can Martí estate , 135 hectares of Torelló’s family farm, since 1395. In Gelida, Alt Penedès.

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Bottle of extra virgin olive oil from Torelló

Torelló
Extra virgin olive oil

This is an extra virgin olive oil, of superior category, obtained directly by mechanical processes where no refining process has been carried our nor any additives used. Furthermore, extra virgin olive oil is an oil with a very definable taste and smell, free of any defects. Its maximum acidity is 0.8%.

Varieties: Arbequina and Sabatera. The Arbequina variety is the olive that is most cultivated in Catalonia. On the other hand the Sabatera is very scarce, its cultivation being centred mainly in the Alt Penedés Region.

Acidity: 0.16%

Presentation: 500 ml bottles

Certified organic cultivation.

This oil has a marked pungent citric characteristic, with tinges of white pepper, green fruit, ripe apples, balsamic herbs, spicy in the mouth. Identical to its olfactory values. Extraordinary.

Awards and Recognitions:

“Semana Vitivinícola” Guide 2019 – 97 points (2018 Harvest)

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Marked citrus, pungent, white pepper, green fruit, ripe apple, balsamic herbs, spicy in the mouth. Identical values of the olfactory ones. Extraordinary.

Recognitions:

La Semana Vitivinícola 2019 – 97 points (2018 harvest)

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