Varieties: 64% Xarel.lo, 26% Macabeo and 10% Parellada from our Can Martí estate.
Ageing: A minimum of 120 months in the bottle. Each year we do the poignettage – moving the bottle – with the objective of mixing the yeast with the wine again. In this way we enrich the sparkling wine with aromas and tastes. It is a Brut Nature without the addition of sugars, and the date of disgorging is indicated on the back label.
Presentation: 75 cl.
Tasting note: It is a complex and subtle sparkling wine, with a long aging that imparts smoky and brioche notes and a creamy texture with great finesse.
