The Olive Oil from Can Martí estate Certified as Extra Virgin Olive Oil

Torelló olive oil certified as extra virgin olive oil

At the beginning of February, we received certification confirming that the oil obtained from the olive trees at Can Martí estate is officially recognised as Extra Virgin Olive Oil.

Olive Cultivation at Can Martí estate

A worker harvesting olives from the olive trees at the Can Marti estate

We currently have nearly 500 olive trees spread across different fields at Can Martí estate. Olive cultivation has been present on our estate for centuries, as evidenced by some of our centuries-old olive trees.

Olive Varieties

The olives are harvested into a crate and taken directly to the press

At Can Martí estate, we grow Arbequina and Sabatera olive varieties. Arbequina is the most widely cultivated variety in Catalonia, whereas Sabatera is very rare, almost exclusively found in the Alt Penedès region.

Torelló Extra Virgin Olive Oil

It is an extra virgin olive oil, of superior category, obtained directly from mechanical processes, where no refining process has been carried out or any additives have been used. In addition, extra virgin olive oil is an oil with an unbeatable taste and smell, free of defects. Its maximum acidity is 0.8%.

Tasting Notes of Torelló Extra Virgin Olive Oil

Marked citrus, pungent, white pepper, green fruit, ripe apple, balsamic herbs, spicy in the mouth. Identical values of the olfactory ones. Extraordinary.