Torelló
50 Lliures 2023

Grape varieties: 100% xarel·lo.

Production: This wine is made in five different containers before bottling: amphora, demijohn, cement egg, stainless steel tank and oak and acacia barrels. These give the wine a whole range of aromatic and gustatory nuances that make it very special and with the vocation of maturing in the bottle.

Presentation:  75cl

Tasting note:  A clean, bright yellow wine with hints of new gold and green reflections. The nose is intense and complex. Notes of ripe fruit and floral notes appear, such as fennel and camomile, typical of the variety. Also, due to the passage of the wine through various containers of different textures, earthy, toasted and vanilla notes appear. In the mouth it is unctuous, silky, with good acidity that gives it freshness. The freshness of the stainless steel, the minerality of the cement egg, the creaminess of the barrel, the earthiness of the amphora and the reduction of the demijohn are noticeable. Ripe fruit notes, such as apricot, are also confirmed on the palate. It is a very Mediterranean wine.

Awards:

• 91 points Guia Peñín 2026